Family Restaurant Loganholme | Restaurants Logan, Dining Restaurant Loganholme

Fitzy’s Loganholme restaurant offers a full service à la carte dining experience with a little something for everyone. Emphasising great food, friendly staff and a warm, welcoming atmosphere, it makes the perfect choice for any meal occasion whether it is a family get together, corporate lunch or night out with mates.

Australian Agricultural Company’s Chef’s Partner business and Fitzys Loganholme have teamed up to dish up the well known 1824 and Darling Downs Wagyu beef brands.

The re-vamped menu with a focus on quality cuts of meat, leads Fitzy’s Loganholme in a new direction with the collaboration of the renowned 1824 premium beef. You can still expect to enjoy your favourite Fitzy’s classics along with a wider variety of steak selections, including a Wagyu rump that you absolutely must try.

An A-La-Carte restaurant, emphasising great food, friendly staff and beautiful, relaxing surrounds. It makes the perfect choice for any meal occasion whether it is a family get together, friends feast or romantic dinner for two. From the moment you arrive, until the time you rest your dessert spoon, the dining experience at Fitzy's is relaxed and unimposing.

The food is contemporary cuisine with the emphasis on generous portions but lighter healthier cooking styles and sauces. Children aren't overlooked, with Kids Corner offering a yummy selection of meals, as well as the kid's playroom with DISNEY/cartoon channel & PLAYSTATIONS 2 to keep them entertained.

Whether you dine inside in the raised dining area or out in the Tuscan Courtyard, you're dining experience at Fitzy's Restaurant will be an enjoyable one.

Trading Hours are : EVERYDAY lunch 12.00pm - 2.00pm and Mon -Thurs 5.30pm - 8.30pm Friday - Saturday 5.30pm - 9pm Sunday 12 Midday- 8.30pm. Bookings are most welcome, please phone 3209 8022. Our latest menu appears below.

Fitzy's Loganholme appreciates your valued feedback. Please use our on-line COMMENT CARD to let us know what we are doing well and how we can improve your dining experience.